With a true pellet smoker on the other hand.
Electric smoker chips vs pellets.
They are two relatively modern twists on the use of smoke to preserve and flavor foods.
My limited research in chips vs pellets says there is more smoke flavor from one and more wood flavor from the other.
Pellets vs wood chips.
So the best advice in this case is try them out for yourself.
May be used in.
Wood chips burn faster than sawdust or pellets.
In both cases the basic principle remains the same fire is applied to the fuel and smoke is produced.
Up to 2 pounds per hour.
This method also prolongs burning time.
When it comes to smoking food in an electric smoker the two main wood choices are wood chips and pellets.
This is where a pellet smoker comes in to play its part.
I just bought a masterbuilt electric smoker from cabelas.
There is a temperature control that allows you to keep the heat in check.
This smoker combines all the features of an electric smoker and a propane one too.
If you have an electric smoker just throw them in the tray.
The truth is there s a considerable amount of difference between wood pellets and wood chips.
Soaking wood chips in water for about 30 minutes generates steam that adds moisture and heat to the smoking process.
You might need to add a handful or two during grilling if the chips are getting used up too quickly this is when hinged cooking grates come in real handy just flip up the side and drop in more wood.
Pellet smokers work a lot differently than electric smokers and the process is a bit complicated too.
Wood chips burn relatively fast since they re small and thin.
Others swear by pellets.
The difference being that in the electric smoker the element is the only real source of heat whereas in the pellet smoker quite a few wood pellets are burned to create heat.
Both smoking tools are great offer a naturally smoky flavor and are relatively inexpensive to purchase.
Burnt wood chips will generate a bitter smoke.
Can a smaller number of pellets be used.
In most cases it is simply a matter of taste or more exactly a combination of smoker and personal preference.
Use chips one time pellets the next and then compare.
The key with wood chips is to deny the wood of oxygen so it smolders and smokes.
As discussed above with an electric smoker you have to add either wood chips or pellets into the base of the smoker to actually get a smoky flavour into your food.
From how wood pellets and wood chips are made to what their uses are to whether they are better for a grill or a smoker there s actually quite a fair bit to consider when you are trying to decide which is better for your purposes.
Pellet vs electric smokers smoke flavour intensity and moisture.
Smoker pellets and wood chips are two of the most accessible and popular options for smoking food.
